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Fishing is the activity of wanting to catch fish. Fish are typically caught inside the wild. Tactics for catching fish include things like hand gathering, spearing, netting, angling and trapping.

The term fishing might be applied to catching other aquatic animals just like molluscs, cephalopods, crustaceans, and echinoderms. The term is not normally applied to catching farmed fish, or to aquatic mammals, such as whales, where the term whaling is much more appropriate.

In accordance with FAO statistics, the total variety of commercial fishermen and fish farmers is estimated to become 38 million. Fisheries and aquaculture give direct and indirect employment to over 500 million people. In 2005, the worldwide per capita consumption of fish captured from wild fisheries was 14.four kilograms, with an more 7.4 kilograms harvested from fish farms. Along with delivering food, contemporary fishing is also a recreational pastime.

Fishing is an ancient practice that dates back to, at the least, the starting on the Paleolithic period about 40,000 years ago. Isotopic analysis of your skeletal remains of Tianyuan man, a 40,000 year old modern day human from eastern Asia, has shown that he regularly consumed freshwater fish. Archaeology characteristics just like shell middens,[6] discarded fish bones and cave paintings show that sea foods had been very important for survival and consumed in important quantities. During this period, the majority of people lived a hunter-gatherer lifestyle and had been, of necessity, consistently on the move. Even so, where there can be early examples of permanent settlements (though not necessarily permanently occupied) like those at Lepenski Vir, they are pretty much always related with fishing as a significant source of food.

The ancient river Nile was full of fish; fresh and dried fish had been a staple food for substantially on the population.[7] The Egyptians had implements and methods for fishing and these are illustrated in tomb scenes, drawings, and papyrus documents. Some representations hint at fishing getting pursued as a pastime. In India, the Pandyas, a classical Dravidian Tamil kingdom, were identified for the pearl fishery as early as the 1st century BC. Their seaport Tuticorin was known for deep sea pearl fishing. The paravas, a Tamil caste centred in Tuticorin, developed a rich community due to their pearl trade, navigation understanding and fisheries. Fishing scenes are rarely represented in ancient Greek culture, a reflection from the low social status of fishing. In spite of this, Oppian of Corycus, a Greek author wrote a significant treatise on sea fishing, the Halieulica or Halieutika, composed among 177 and 180. This can be the earliest such operate to have survived to the modern day day. Pictorial evidence of Roman fishing comes from mosaics. The Greco-Roman sea god Neptune is depicted as wielding a fishing trident. The Moche individuals of ancient Peru depicted fishermen in their ceramics.[9]

There are lots of fishing tactics or procedures for catching fish. The term can also be applied to approaches for catching other aquatic animals such as molluscs (shellfish, squid, octopus) and edible marine invertebrates.

Fishing procedures incorporate hand gathering, spearfishing, netting, angling and trapping. Recreational, commercial and artisanal fishers use distinct tactics, as well as, quite often, the exact same procedures. Recreational fishers fish for pleasure or sport, whereas commercial fishers fish for profit. Artisanal fishers use traditional, low-tech approaches, for survival in third-world nations, and as a cultural heritage in other countries. Largely, recreational fishers use angling techniques and commercial fishers use netting techniques.

There's an intricate link in between different fishing approaches and knowledge concerning the fish and their behaviour like migration, foraging and habitat. The reliable use of fishing methods oftentimes depends on this added understanding.[10] Some fishermen adhere to fishing folklores which claim that fish feeding patterns are influenced by the position on the sun plus the moon. One of the world?s longest trading histories will be the trade of dry cod from the Lofoten region of Norway towards the southern parts of Europe, Italy, Spain and Portugal. The trade in cod started out during the Viking period or prior to, has been going on for extra than 1,000 years and is nevertheless necessary.

Fishing tackle is actually a general term that refers to the gear implemented by fishermen when fishing.

Just about any gear or gear put to use for fishing might be called fishing tackle. Some examples are hooks, lines, sinkers, floats, rods, reels, baits, lures, spears, nets, gaffs, traps, waders and tackle boxes.

Tackle that is definitely attached for the end of a fishing line is known as terminal tackle. This consists of hooks, sinkers, floats, leaders, swivels, split rings and wire, snaps, beads, spoons, blades, spinners and clevises to attach spinner blades to fishing lures.

Fishing tackle could be contrasted with fishing tactics. Fishing tackle refers towards the physical gear that's utilised when fishing, whereas fishing methods refers for the methods the tackle is utilized when fishing.

Commercial fishing may be the capture of fish for commercial purposes. Individuals who practice it should quite often pursue fish far into the ocean below adverse conditions. Commercial fishermen harvest nearly all aquatic species, from tuna, cod and salmon to shrimp, krill, lobster, clams, squid and crab, in varied fisheries for these species. Commercial fishing strategies have turn into exceptionally efficient making use of substantial nets and sea-going processing factories. Person fishing quotas and international treaties seek to manage the species and quantities caught.

A commercial fishing enterprise may possibly differ from 1 man having a small boat with hand-casting nets or even a handful of pot traps, to a huge fleet of trawlers processing tons of fish daily.

Commercial fishing gear incorporates weights, nets (e.g. purse seine), seine nets (e.g. beach seine), trawls (e.g. bottom trawl), dredges, hooks and line (e.g. lengthy line and handline), lift nets, gillnets, entangling nets and traps.

Based on the Food and Agriculture Organization of the United Nations, total world capture fisheries production in 2000 was 86 million tons (FAO 2002). The leading making countries were, in order, the People's Republic of China (excluding Hong Kong and Taiwan), Peru, Japan, the United states, Chile, Indonesia, Russia, India, Thailand, Norway and Iceland. These countries accounted for more than half from the world's production; China alone accounted to get a third on the world's production. Of that production, over 90% was marine and less than 10% was inland. Intensive koi aquaculture facility in Israel

A smaller quantity of species support the majority from the world?s fisheries. Some of these species are herring, cod, anchovy, tuna, flounder, mullet, squid, shrimp, salmon, crab, lobster, oyster and scallops. All except these last 4 provided a worldwide catch of well over a million tonnes in 1999, with herring and sardines with each other supplying a catch of more than 22 million metric tons in 1999. Plenty of other species also are fished in smaller numbers.

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